prices range
$5-$9 per person


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Chocolate Raspberry
Layers of chocolate genoise cake with fresh raspberries, and chocolate whipped cream. Iced with white chocolate buttercream.

Fresh Fruit & Lemon
Genoise cake layers, with seasonal fresh fruit (raspberries, strawberries or blueberries), and lemon curd whipped cream. Iced with white chocolate.

French Celebration Cake
Eight layers of genoise, mocha buttercream, chocolate souffle wafer, and chocolate ganache. Iced with mocha buttercream.

Tiramisu
Traditional Italian cake of rum and espresso-flavored genoise, and marscapone cream.

Hollywood 2-Tone Cake
Rich graham cracker crusted cream cheese cake with sour cream topping, covered in fondant.

Orange and Chocolate Almond Cake
Alternate cakes of chocolate almond and orange almond with ornage buttercream.

Chocolate Mousse Cake
Chocolate genoise filled with chocolate mousse. Iced in chocolate ganache and decorated with chocolate leaves and flowers.

Sour Lemon Cake
Lemon buttermilk cake and lemon curd. Iced in white chocolate, buttercream.

Chocolate Truffle Cake
Hand rolled dark and white truffles placed on a tree cone. Decorated with fresh flowers.

Chocolate Pear Cake
Chocolate genoise, rich pastry cream, pear fruit, and chocolate ganache. Iced in buttercream.

Triple Fruit Curd Cake
Light sponge cake with layers of lemon, raspberry, and orange curd. Iced with white buttercream.

Blueberry Sponge Cake
Sponge cake with layers of lemon curd & fresh blueberries. Iced with buttercream.

Bavarian Cake
Chocolate genoise, with fresh cherries marinated in Kirschwasser syrup, chocolate whip creme. Iced in either chocolate glaze or fondant.

Additonal Notes

  • Cakes decorated with fresh flowers unless otherwise noted
  • Additional charges for custom fondant work
  • All cakes maybe be ordered as mini-wedding cake tabletop decorations
  • Minimum delivery and setup charge will be added to all orders